A maceration of Viognier, Marsanne & Roussanne grown over limestone, acquired from the Gard in the south. A powerfully structured wine, balancing a relatively low gravity with bold, mouth-coating tannins. A hazy, sandy gold in the glass, there is an abundance of intense apricot fruits with a peach iced tea-like quality that lends real dryness to the palate as it tails into a long, herbal finish. Find out more.

Val's nod to the classical style of Luberon and the only of his wines to see time ageing in barrel, for a more structured, rustic expression. Despite this more old-school treatment, the trademark vibrancy is barely concealed beneath the surface, a burst of spicy cherry and raspberry is reined in with developed notes of tobacco and sweet leather. Find out more.