Region – Emilia-Romagna

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La Stoppa
Trebbiolo 2021

One of our go-to bottles when we want a decent vino da tavola to accompany a hearty feast of rich Emilia-style cuisine. A classic! Find out more.

  • Region Piacenza, Emilia-Romagna, Italy
  • Grapes Barbera & Bonarda
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£23.50

Orsi San Vito
Posca Bianca NV

Federico's 'perpetual cuvée' of Pignoletto, that blends wine from many vintages in one big concrete tank. Fresh & zesty notes combined with a deeper, nutty and lightly oxidative character. A long-time Wayward favourite. Find out more.

  • Region Colli Bolognesi, Emilia-Romagna, Italy
  • Grapes Pignoletto
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£26.50

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La Stoppa
Ageno 2020

Unreal levels of depth, concentration and complexity are to be found in this show-stopping, deeply amber wine. So many things to pick out aromatically it's hard to know where to start. Find out more.

  • Region Emilia-Romagna, Italy
  • Grapes Malvasia, Ortrugo, Trebbiano
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£45.50

Quantity