Biodynamically-farmed, zero-sulphur Barolo? Not something you see every day. Ferdinando's entry-point, from the youngest vines on the estate, showing all that bold, chewy, sweet leather character, but with some generous fruit vigour that steers this wine away from severity, even in its (relative) youth. Find out more.
Producer – Principiano Ferdinando
Here at Wayward our large selection of natural red wine covers a broad dynamic range; from the most weightless, translucent expressions of the Jura, or juicy, perfumed Gamay from Beaujolais, through to more structured, robust examples from warmer, more Mediterranean climes, you’ll find them all listed here.
Reds to keep you warm in the winter and, yes, reds that you can throw into the ice bucket. From healthy, unique vineyard parcels managed with organic and biodynamic farming, the natural wine approach can yield wildly varying results in the cellar; we deal in classical appellation all the way through to the wild, raw outer limits.
£36.50
