Region – Margaret River

Here at Wayward our large selection of natural red wine covers a broad dynamic range; from the most weightless, translucent expressions of the Jura, or juicy, perfumed Gamay from Beaujolais, through to more structured, robust examples from warmer, more Mediterranean climes, you’ll find them all listed here.

Reds to keep you warm in the winter and, yes, reds that you can throw into the ice bucket. From healthy, unique vineyard parcels managed with organic and biodynamic farming, the natural wine approach can yield wildly varying results in the cellar; we deal in classical appellation all the way through to the wild, raw outer limits.

Sam Vinciullo
Red/White 2019

Highly unconventional Margaret River stylings here with this descriptively-named red and white mix of Sauvignon Blanc with Shiraz. In light, chillable red territory, here the red coulis fruits are elevated with herbaceous vim. Incomparable and all the better for it - if it tastes this good, why not? Find out more.

  • Region Cowaramup, Margaret River, Australia
  • Grapes Sauvignon Blanc & Shiraz
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£34.75

Quantity

Sam Vinciullo
Red 2018

Crazy-underrated Margaret River producer who is making distinctive and delicious wine, resulting from some very thoughtful, irrigation-free vineyard work. Something often hard to avoid in this region. In the absence of any barrel time, a real bomb of herbal blackcurrant fruits explode in the glass. So tasty. Find out more.

  • Region Cowaramup, Margaret River, Australia
  • Grapes Shiraz & Cabernet Sauvignon
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£32.50

Quantity