An ingenious multi-purpose beverage; sparkling Gamay juice infused with wild herbs, apple, lemon & ginger. The ideal bottle if you are abstaining, but equally the necessary tonic when the morning after requires restorative properties Find out more.
Our best-selling sparkling wine, and for good reason - it is increasingly hard to find wine made in this authentic style at this kind of price. Lemoss is a bottle of fizz you can open any night of the week. The best-value cloudy 'Prosecco' out there. Find out more.
RegionSan Polo di Piave, Veneto, Italy
GrapesGlera
VineyardSustainable
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites, refermented in bottle
Rustic, hazy sparkling orange wine, the Malvasia here leans to apricot marmalade, with a distinctly herbal note adding to the intrigue. A failsafe wine we turn to again and again! Find out more.
RegionArola, Emilia-Romagna, Italy
GrapesMalvasia di Candia
VineyardOrganic & Biodynamic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Unrivaled value to be found here in this bottle-fermented fizz out of Catalonia's Cava country. Light body, peachy texture and that lovely orange blossom perfume. Hazy, glowing, good-time material. Find out more.
RegionPenedès, Catalonia, Spain
GrapesXarel-lo & Muscat
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Deliciously ripe, fruity and fresh pet-nat made of 80% Sauvignon Blanc and 20% Sémillon. A bottle to crack open on those those sunny afternoons, filled with zesty citrus, green apples and ripe pears. Find out more.
RegionBergerac, South West France
GrapesSauvignon Blanc & Sémillon
VineyardOrganic
CellarFermented with native yeasts, minimal filtration, unfined, no added sulphites
Another Donati gem, here we have a rosato of bottle-fermented Barbera, big on the candied fruits and lively wire of acidity. A wine that makes so much sense with your favourite takeout pizza! Find out more.
RegionArola, Emilia-Romagna, Italy
GrapesBarbera
VineyardOrganic & Biodynamic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites